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Chem45 564 American Association of Cereal Chemists
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Chem45 564 American Association of Cereal Chemists
Website URL:
http://www.aaccnet.org/publications/cc/backissues/1968/Documents/Chem45_564.pdf
Category:
Cereal
fiber. Sedimentation of wrinkled-pea starch is much slower than with other starches, probably because of lower density of the granules. Also, a high
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